12 Vegetarian & Vegan Peach Recipes

12 Vegetarian & Vegan Peach Recipes

Are you obsessed with peaches?  Perhaps you just got a boatload of them from the farm and got home in need of a bunch of recipes for peaches. I’ve got you covered.  Personally, I love peaches, and love finding new and fun ways to use them.  If the fuzzy skin

Read More…
Latest Entries
Mango Coconut Vanilla Milkshake (vegan)

Mango Coconut Vanilla Milkshake (vegan)

Here in the Northeast it has been a wonderful summer.  We have had some heat waves, some cooler streaks, and lots of sunshine. For the first time in as long as I can remember, I am spending most of my days in an office that does not have air conditioning.  I know just the idea

Read More…
Vegan Thai Stir Fry

Vegan Thai Stir Fry

I grew up watching the TGIF tv lineup on Friday night.  Yep, I am a child of the 90s!  I had a t shirt that changed colors in the sun and lots and lots of scrunchies. One of the shows I loved watching on TGIF was Boy Meets World.  I think it was hard not

Read More…
Vanilla Oatmeal with Blueberries and Figs

Vanilla Oatmeal with Blueberries and Figs

I have smoothies for breakfast a lot.  Like, for the most part I have a smoothie every morning.  Always.  But I realized I haven’t been showing the love to oatmeal.  And oatmeal deserves some love! Last Saturday I was like “let’s do something crazy for breakfast! its the weekend!!”  In my head I was picturing

Read More…
Vegan Cold Quinoa Salad

Vegan Cold Quinoa Salad

I had such a wonderful long weekend, I hope you did too!!  We went to my Aunt’s for a BBQ on Saturday, and the weather was beautiful.  It was an all around wonderful day.  She had everyone bring something (which I just love!) and I took the opportunity to hit the farm for inspiration.  I

Read More…
Vegan Balsamic Pasta Salad

Vegan Balsamic Pasta Salad

The long weekend is almost here.  I am so excited!! Here are the things I am looking forward to over the July 4th weekend: Lots of yoga.  I try to work out every morning, but I don’t usually have more then 30 minutes.  I am pretty in love with this yoga DVD, and I can’t

Read More…
Six Vegan 4th of July Recipes

Six Vegan 4th of July Recipes

Seriously.  I can’t believe it’s almost July 4th.  I heard fireworks going off last night, and thought it was so weird.  Because in my brain it is still May. And do you want to know what a huge Disney dork I am?  Well, I think some of you already know without this anecdote (I am

Read More…
Cherry Berry Smoothie (Vegan)

Cherry Berry Smoothie (Vegan)

This weekend officially marked the start of summer.  I better get over to the farm to get a new tank of propane because my grill is looking ready to be BFFs again. The berries and cherries I am getting right now are like beautiful music to my taste buds.  And I am really loving just

Read More…
Vegan Taco Salad

Vegan Taco Salad

You are not going to find me complaining about the heat.  Making jokes about my office being a 2-for-1 sauna and office? You bet.  It just means I can save the money and not splurge on the sauna desk I have been eyeballing.  (But seriously, though I kinda want that thing…) I think I am

Read More…
Lemon Pepper Asparagus Quinoa

Lemon Pepper Asparagus Quinoa

Every year when asparagus season rolls around, I find myself doing the same thing.  Eating all the asparagus I can possibly fit into my stomach, and talking about how much I like to eat all of the asparagus.  And then I get so sick of asparagus that its ok that it won’t be another year

Read More…
Grilled Portobello Mushrooms with Vegan Basil and Arugula Pesto

Grilled Portobello Mushrooms with Vegan Basil and Arugula Pesto

I read somewhere recently that 30 minutes of outside time every day can up your happiness.  Which to me translated to: Do everything outside!!! YAY!!!!!!! (Sometimes I think I was a cartoon character in another life) Grilling is a wonderful excuse to be outside.  Along with this little blog here (and some health coaching on

Read More…
Breakfast Berry Salad (with Cinnamon Oat "Croutons")

Breakfast Berry Salad (with Cinnamon Oat “Croutons”)

While some food trends come and go, I think there are a few that I am likely to stick with.  Like my obsession with kale and green smoothies.  And my love affair with my Vitamix.  (Sometimes I do yoga, remove my makeup with coconut oil, drink my smoothie and think about how I might be

Read More…
Creamy Mushroom and Arugula Pasta

Creamy Mushroom and Arugula Pasta

I first became a vegetarian when I was about 13.  I grew up going to sleep away camp in New Hampshire every year, and one year I made this friend who everyone thought was the coolest girl ever.  She was a vegetarian, and so from then on I was too.  That pretty much lasted until

Read More…