This recipe is my jam right now. I must be really looking forward to the weather warming up because raw salads (like this one) and slaws are currently my favorite foods. I am also really obsessed with the savory/sweet combo of adding fruit to savory dishes lately. I was so excited when I cut into
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Avocado Mayo (Vegan Mayo!)
Avocados are, in my opinion, one of the most perfect foods ever. And I have been making this mayo alternative with them for years, I am pretty obsessed with it. Actually, once I decided to actually write down and share the recipe, I did a side by side comparison of this to “regular” mayo. It
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Gluten Free Pizza (English Muffin Style)
Some weeks my favorite thing to do is come home from work and tinker in the kitchen. There are times that I find it relaxing and comforting and it is kind of my way to unwind. Then I also have times when the most comforting thing to me is being able to make a healthy
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Vegan Asian Soup
I suddenly found myself staring down a refrigerator that was so full of produce that I could barely shut it on Saturday morning. I chose to ignore that and went about my normal routine: a smoothie, and the newest episode of Jamie’s 15 minute meals. If you have been around the blog for a while
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Pasta with Green Beans and Chili Garlic Sauce
This winter has certainly been a snowy one. My driveway is resembling an ice fortress straight off the set of Frozen. Clearly the marketing department at Disney has been hard at work making it an icy, snowy winter to promote the movie. I did see it twice, so I guess it’s working!! (Oops, my Disney
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Date Night Kale Salad (vegan)
With Valentine’s Day coming up this week, I just had to make some kind of dish with dates. I love puns too much to pass up on this opportunity. A couple of weeks ago I took a work trip to Nashville, where I had a kale salad that I have been completely obsessed with ever
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Raw Fennel Salad with Grapefruit (vegan)
I am loving playing with the balancing flavor and texture in food recently. I listen to this wonderful podcast, and they were discussing how food science develops food that is addictive and hits all the flavors and sensations that we crave. The thing that I really love about the podcast is that they weren’t talking
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Veggie Meatballs (Grain-Free!)
Spaghetti and meatballs on Sunday night reminds me of my childhood. I think Sunday was always a day my mom made them, while my sister and I built forts out of blankets and pillows and the rocking chair. We also had a computer box that will age me to say was so big we could
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Vegan Thai Carrot Salad
The end of 2013 and last month have been kind of crazy for me. My job got extra busy and demanding, and I feel like I am only now starting to see some breathing time up ahead. In all the craziness I decided that I was going to view each month as a new start.
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Best Vegetarian and Vegan Superbowl Recipes
Usually when I am out at parties with food, you can find me stalking the vegetable platters. I can talk and snack, and not have to worry about it because I am not scarfing a whole bag of chips without realizing it. So I just love when there are lots of healthy options at these
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Vegan Buffalo Dip
It may not surprise you that I am not really a sports person. Most likely I am going to be watching the puppy bowl this weekend instead of the game. Because is there better way to spend a Sunday then watch cute puppies play around, eat yummy food and hang with friends? What I am
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Vegan Creamy Mushroom Soup
I am not always super upbeat and positive, but I really try to see the positive, and to be positive. Because there really is a rainbow from every rain and all that stuff Sesame Street always tried to teach you. So while winter is cold, and can start feeling long, I am taking time to
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