Serves 1-2

This salad is amazing (excuse the self horn tooting), soo easy and really healthy.  If you are hosting, or attending, a brunch this would be a perfect choice to serve.  People will be wowed and it takes no time at all to make.  I suggest you make sure its wild salmon, which is far better for you than if it’s not wild (farmed).  It also makes an awesome lunch, which is how I ate it when I made it, seriously YUM!  What a painless way to get your omega 3’s!


1 Avocado (cut into chunks)
Juice of ½ Lemon
½ Shallot sliced thin
¼ cup Arugula
3 oz Smoked Wild Salmon (chopped into chunks)
1 tablespoon fresh Parsley (chopped)
Salt and Pepper (to taste)

Easy Instructions:

  • In a medium bowl, combine all the ingredients
  • Stir well
  • Taste, add salt and pepper as desired
  • Eat!! Enjoy!!
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