Posts tagged "vanilla"
Pumpkin Pie Oatmeal

Pumpkin Pie Oatmeal

I am here to tell you I am unapologetically posting a pumpkin recipe on the first official day of autumn.  Does this make me a sterotype?  Probably, but I don’t care!! Ha!! Man, it feels good to say that.  I have been called “quirky” for most of my life.  I’m not sure its always in

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Mango Coconut Vanilla Milkshake (vegan)

Mango Coconut Vanilla Milkshake (vegan)

Here in the Northeast it has been a wonderful summer.  We have had some heat waves, some cooler streaks, and lots of sunshine. For the first time in as long as I can remember, I am spending most of my days in an office that does not have air conditioning.  I know just the idea

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Vegan Eggnog

Vegan Eggnog

Ok, you caught me.  This is not the first vegan eggnog recipe I have posted.  I am clearly a sucker for the nog.  And I thought I would make a version minus the sneaky fruit.  Because, as much as I love sneaking fruit in, I know sometimes you just want to drink some eggnog! I

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Pumpkin Chocolate Chip Cookies (Gluten Free, Vegan Option)

Pumpkin Chocolate Chip Cookies (Gluten Free, Vegan Option)

Halloween is over, but I am not over the whole pumpkin thing yet.   Can we make a pact to eat as much pumpkin related foods until Thanksgiving?  By that time I assume we will be so sick of it that we can give them up cold turkey until next year. Speaking of Halloween, I

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Quinoa Berry Breakfast Salad

Quinoa Berry Breakfast Salad

This time of the year has many wonderful reasons to love it.  Beach season, grilling, cute dresses!!  But perhaps my favorite is the berries.  Well the produce in general right now is awesome, but I have a big crush on fruit right now.  Between the strawberries, blueberries, and the cherries.  Oh the cherries!!  I think

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Cookie Dough Bites (Healthy & Vegan)

Cookie Dough Bites (Healthy & Vegan)

I have tried many times to make healthy chocolate chip cookies.  I was obsessed for a while with the idea that I could substitute dates in for brown sugar.  So far, I haven’t been able to perfect it, but what I came to realize was that it made for cookie dough that was totally ok

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